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Soups
Appetizers - Under the Sea...
Appetizers - From the Land ...
From the Farm
Boards To Share
Skillets
Omelets
On The Griddle
Breakfast Platers
Brunch Sides
    • Soups

    • Soup Of The Day $MP


      Chef's selection of local & seasonal ingredients.

    • Tavern Lentil Soup


      Red lentil, tomato broth, pineapple, plantain, bacon, and chorizo. An earthy delicious soup. Enjoy the taste of Mexican Caribbean with this flavorful & hearty soup.

      Cup 8oz. $5.50 Bowl $12.99

    • Appetizers - Under the Sea...

    • Bourbon Glazed Wrapped Shrimp $12.99


      Bacon wrapped shrimp served with our home made bourbon glaze sauce.

    • Crab Cake $14.99


      Jumbo lump crab cake, mango chutney and tartar sauce.

    • Fish & Chips $13.99


      Bear battered fresh cod, home-made tartar sauce and lemon.

    • Fried Calamari $12.99


      Calamari lightly fried with our home-made marinara sauce.

    • Lemon Pepper Mussels $14.99


      Steamed in a lemon garlic buttered white wine sauce.

    • Oysters Rockefeller $13.99


      Traditional baked oyster topped with a rich butter spinach parsley sauce, and bread crumbs.

    • Piña Colada Shrimp $12.99


      Coconut shrimp, grilled pineapple & home made piña colada sauce.

    • Raw Oysters $12.99


      Half of dozen raw oysters

    • Shrimp & Grits $14.99


      Creamy cheese grits, topped with blackend shrimp, crispy bacon and scallions.

    • Shrimp Tacos (Gambas Al Ajillo)$10.99


      2 shrimp tacos, cooked with garlic, orange, chardonay, guajillo, seasoning and mango-jicama slaw.

    • Smoked Fish Spread $9.99


      Served on a bed of lettuce, smoked mahi-mahi, served with fresh carrots, celery and crackers.

    • Spanish Middle Neck Clams $14.99


      Spanish chorizo, cherry tomatoes, spinach, and white wine sauce.

    • Tavern Octopus $17.99


      Marinated in our tomatoes & spice blend with chargrilled cherry tomatoes, olives, spinach and fresh lemon juice.

    • Appetizers - From the Land ...

    • Bean Nachos $10.99

      A bed of corn chips, refried beans, cheese sauce, lettuce, tomatoes, cilantro, onions and topped with sour cream

    • Brisket & Grits $14.99

      Creamy cheesy stone grits with red wine-bourbon braised brisket, topped with scallions. If you love grits, you will love it!

    • Cheese Loaded Fries $10.99

      French fries topped with cheddar, mozzarela, smoked bacon, scallions, pickled jalapenos and ranch dressing.

    • Mozzarella Sticks $10.99

      6 breaded mozzrella stick served with marinara sauce

    • Spinach Artichoke Dip $12.99

      Our signature melted cheese dip with spinach & artichoke served with Grand Hacienda homemade chips.

    • Tavern Wings

      Your choice of sauce: BBQ, Buffalo, Mango Habanero, Honey Hot, Honer Mustard, Garlic Parm.

      • Boneless Wings 8 Piece $10.99 12 Piece $12.99
        Marinated overnight hand breaded, crispy chicken breast
      • Fire Grilled Wings 8 Piece $12.99 12 Piece $16.99
        Slow roasted & chargrilled herbed bone-in wings
      • Traditional Wings 8 Piece $11.99 12 Piece $15.90
        Classic crispy bone-in wings, tossed with choice of sauce.

    • From the Farm

    • Crispy fried green tomatoes $13


      Pimento cheese & crispy pork belly, with a tamarind sweet and sour source.

    • Flatbread $16


      From scratch homemade flatbread, cheese blend, spinach, tomato, arugula, topped with balsamic glaze.

      Add meat $5

    • Tavern Salad $14


      Served on a parmesan crust nest, beets, jicama, peanuts, grapefruit, hearts of palm, fresh cheese. Citrus shallot
      vinaigrette

    • Wild Mushroom Salad $14


      Asparagus, blend of wild mushrooms, red peppers, caramelized onions, pancetta, balsamic vinaigrette.

    • Boards To Share

    • Meat & Cheese Board $22


      A combination of our chef selected cured meats and cheeses.
      Pick two of each to create your own:

      • Meat - salami, prosciutto, pork belly, soppressata, pepperoni.
      • Cheeses - pecorino Romano, gruyere, goat cheese, chipotle gruyere-cheddar, camembert.

    • Skillets

    • Farm and Eggs $12.99


      Two eggs any style, country potatoes, tomato, spinach, green & red pepper, red onion, mushroom, topped with scallions. Served with toast.

    • Loaded Country Skillet $12.99


      Two eggs any style, country potatoes, cheddar, mushrooms, red onion, green & red peppers, bacon, ham, topped with scallions. Served with toast.

    • Shrimp & Potato Hash $14.99


      Two eggs any style, country potatoes, cheddar, shrimp & bacon, topped with scallions. Served with toast.

    • Omelets

    • Egg White $11.99


      Three egg whites, buffalo mozzarella, tomatoes, mushrooms, spinach, and mixed pepper, with fruit and toast.

    • Farm $11.99


      Three eggs, peppers, onions, tomatoes, spinach, cheddar and ham, with country potatoes and toast.

    • Shrimp $13.99


      Three eggs, shrimp, cheddar cheese, spinach, and tomato with country potatoes and toast.

    • Spanish $12.99


      Three eggs, Spanish chorizo, country potatoes and cheddar. Serve with fruit and toast.

    • Wild Mushroom $12.99


      Three eggs, our mushroom medley, shredded cheese, onion and mixed pepper. with county potato and toast.

    • On The Griddle

    • Crispy Chicken & Waffle $13.99


       Lightly fried chicken, syrup, homemade chantilly and berries. 

    • Griddle Combo $14.99


      2 slices of French toast or 1 waffle, country potatoes, 2 eggs any style, your choice of sausage or bacon. Chantilly cream and berries-orange compote.

    • Tavern French Toast $11.99


      Brioche bread, dipped in our house eggs batter infused with orange zest, serve with berries-orange compote and homemade chantilly.  

    • Waffle and Fruit $13.99


      Topped with Banana and seasonal Berries. Homemade chantilly and berries-orange compote.

    • Breakfast Platers

    • Crab Cake Florentine Benedict $13.99


      English muffin, 2 Poached eggs, crab cake, spinach, lemon hollandaise. 

    • Florentine Benedict $13.99


      English muffin, 2 poached eggs, steak tomatoes, spinach, lemon hollandaise.

    • Pork Belly Benedict $16


      English muffin, 2 poached eggs, pork belly, tomato, topped with a poblano sauce.

    • Tavern Avocado Toast $14.99


      Traditional avocado toast, with blister tomatoes, arugula, pickled onion, balsamic glaze.

    • Brunch Sides

    • Bacon, Sausage Patties $3.99

    • Country Potatoes $4.50

    • Cup of Fruit $3.99

    • Muffin $1.50

    • One Egg $2.99

    • Toast $1.50

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